CHOCOLATE BISCUITS
Ingredients:
Milkmaid: ½ tin
Butter – 50 grams
Cocoa powder – ½ tsp
Biscuit – 16
Cashew – 10 (halved)
Coconut Powder – ½ cup
Green and yellow Color –
Gems – 1 Packet
Method:
Heat milkmaid, cocoa and butter in a pan
Cook till the mixture starts leaving the sides of the pan.
Remove from the fire
Spread 1 tsp of this mixture on of the biscuit and leave to dry for 5 minutes
Divide coconut powder in 2 portions
Color green and color yellow
Decorate each biscuit by making eyes with gems and mouth with halved cashew nuts and the hair with colored coconut powder.
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