GOBI PUDIN

GOBI PUDIN

Ingredients:

Cauliflower – 2 large
Boil onion paste of 5 onions; 5-6 cloves of garlic and small piece of ginger
Bunch of mint
Coriander leaves – 1 cup
Green chilies – 2-3
Cashewnuts – 10-15
Khaskhas- 1 tbsp
Curd – 1 cup
Cream – ½ cup
Salt to taste
Garam masala – 1 tsp


Method:

Cut cauliflower in medium size
Deep fry and keep aside
Make paste of mint, green chili and coriander leaves
Make paste of cashewnuts and pope seeds with little milk
Heat oil
Add boiled OGG paste
Stir fry for few minutes
Add green paste
Stir fry
Add well beaten curd
Add cashew paste
Stir fry for sometime
Add Salt and Garam Masala
Add fried cauliflower
Add cream
If required add little water and simmer
Garnish with cream