MANGOES PICKLE

MANGOES PICKLE

Ingredients:

Mangoes – 1 kg with stone (cut it into pieces)
Salt – 150 grams
Chili powder – 25 grams
Aniseed – 50 grams
Haldi – 25 grams
Onion seeds (karunje) – 10 grams
Methi seeds – 40 grams
Mustard oil – 300 ml
Hing – 2 grams


Method:

Wash and cut mangoes in small pieces
Heat oil till smoke point
Add hing
Switch off the gas
Wait till oil is cool down
Add all the ingredients
Mix them well
Add mangoes pieces
Mix well
Keep it in a jar
Keep it under the sun for at least 15 days